admin | July 7, 2010
I want to send out a big thank you this morning to Lynn, Bill, and Davie, three friends of Restaurant Magnus who sent me emails turning me on to yet another cool article about one of our favorite ‘brother’ restaurateurs, Chef René Redzepi – Nordic Chef Explores Back Yard, NY Times 7/7/10 I am always [...]
Category: Uncategorized |
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Tags: chanterelles, Chef, Fine Dining, Food, Local food, Locally Sourced, Madison, mushrooms, ramps, Rene Redzepi, Restaurant Magnus, Restaurant Noma, Scandinavian, Sustainability, Terroir
admin | May 27, 2010
Two wonderful new steaks, an American Kobe Bistro Steak and a Local Farmers’ Market Steak are now on our menu (details below). Live music in June is going to be great. Starting next Tuesday, June 1st, The Ben Sidran Trio will be offering early evening concerts from 5:30-7:30pm every Tuesday all Summer. He’ll be joined [...]
Category: Ben Sidran, Jazz, Live Music, Local Purveyor, Menu, Musicians |
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Tags: Ben Sidran, Chef, Farmer's Market, Fine Dining, Food, Jazz, Jazz Tuesdays, Jordandal Farms, Kobe, Live Music, Local food, Locally Sourced, Louka Patenaude, Madison, Menu, Nick Moran, No cover, Restaurant Magnus, Steak, Steaks
(dinner menu)